Zack Steele Email & Phone Number
NCDA Grade A Dairy Specialist @ North Carolina Department of Agriculture and Consumer Services
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Zack Steele Location
- Hickory, NC, US
Zack Steele Work
- 2018 -now NCDA Grade A Dairy Specialist @
- 2014 -2018 Director of Product Development and Quality Assurance @ Origin Food Group
- 2013 -2014 Quality Assurance Manager @
- 2012 -2013 Quality Systems Analyst @
- 2009 -2010 Ice Cream Manager @
- 2008 -2009 SQF Consultant @
- 2003 -2008 Manager of Quality, Safety and Environment @ Land-O-Sun Dairy
Zack Steele Education
- North Carolina State University
Bachelor of Science (BS) (Food Science)
1994-1996 - Appalachian State University
(Engineering)
1992-1994
Zack Steele Skills
- Food Science
- HACCP
- Seafood HACCP
- SQF Practitioner
- Food Safety
- Environmental Monitoring
- SQF
- Dairy Science
- Dairy
- Quality System
- Food Microbiology
- Training
- Manufacturing
- Sanitation
- Quality Assurance
- Food Processing
- Sensory Evaluation
- Food Industry
- Food Manufacturing
- Meat
- Food Technology
- Frozen Food
- Flavors
- SQL
- Marketing
- Microsoft Excel
Zack Steele Summary
- Zack Steele, based in Hickory, NC, US, is currently a NCDA Grade A Dairy Specialist at North Carolina Department of Agriculture and Consumer Services. Zack Steele brings experience from previous roles at Origin Food Group, AdvancePierre Foods and Dean Foods. Zack Steele holds a 1994 - 1996 Bachelor of Science (BS) in Food Science @ North Carolina State University. With a robust skill set that includes Food Science, HACCP, Seafood HACCP, SQF Practitioner, Food Safety and more. Zack Steele has 2 emails and 2 mobile phone numbers on RocketReach.
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