Zachary Hoover's Location

Bolivar Peninsula, TX, US

Zachary Hoover's Work

  • Production Supervisor @ Pilgrim's
  • Research and Development Intern @ JBS

Zachary Hoover's Education

  • Texas A&M University

    Bachelor's Degree ( Food Science and Technology)

    2009 - 2013

Zachary Hoover's Skills

  • Manufacturing
  • Product Development
  • Food Industry
  • Supply Chain
  • Food
  • Food Processing
  • Food Safety
  • Lean Manufacturing
  • Continuous Improvement
  • HACCP

Zachary Hoover's Summary

Zachary Hoover, based in Bolivar Peninsula, TX, US, is currently a Director of Prepared Foods Operations at Foundation Food Group, bringing experience from previous roles at Pilgrim's and JBS. Zachary Hoover holds a 2009 - 2013 Bachelor's Degree in Food Science and Technology @ Texas A&M University. With a robust skill set that includes Manufacturing, Product Development, Food Industry, Supply Chain, Food and more, Zachary Hoover contributes valuable insights to the industry. Zachary Hoover has 4 emails and 1 mobile phone number on RocketReach.

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