Zach Hoefer Email & Phone Number
Chef De Cuisine @ Wentworth by the Sea Opal Collection
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Zach Hoefer Location
- Bradford, NH, US
Zach Hoefer Work
- Chef De Cuisine @ (December 2019 - Present)
- Line Cook @ Salt at Wentworth By the sea (April 2015 - February 2023)
- Production Worker and Cook @ (November 2014 - April 2015)
- Line Cook @ Graze Sustainable Table (May 2014 - November 2014)
- Cook's assistant @ (March 2014 - May 2014)
- Line Cook @ (February 2014 - May 2014)
- Line Cook @ Millstone bistro (May 2011 - September 2012)
- Dishwasher and prep cook @ Four Corners Brew Pub (April 2010 - September 2010)
Zach Hoefer Education
- Johnson & Wales University
Bachelor of Science (BS) (Culinary Arts and Food Service Management)
2010-2014
Zach Hoefer Skills
- Baking
- Braising
- Cleaning
- Cooking
- Cost Control
- Efficiency
- Food Quality
- Food Safety
- Grill
- Hygiene
- Ingredients
- Kitchen
- Knife Skills
- Menu Costing
- Menu Development
- Plating
- Production Efficiency
- Roasting
- Sauces
- Saute
- Self Management
- Team Management
- Teamwork
Zach Hoefer Summary
- Zach Hoefer, based in Bradford, NH, US, is currently a Chef De Cuisine at Wentworth by the Sea, A Marriott Hotel & Spa. Zach Hoefer brings experience from previous roles at Salt at Wentworth By the sea, New London Hospital, Graze Sustainable Table and University of Rhode Island. Zach Hoefer holds a 2010 - 2014 Bachelor of Science (BS) in Culinary Arts and Food Service Management @ Johnson & Wales University. With a robust skill set that includes Baking, Braising, Cleaning, Cooking, Cost Control and more. Zach Hoefer has 1 emails and 1 mobile phone numbers on RocketReach.
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