Yvette Soustre's Location
Paris, FR
Yvette Soustre's Education
- Université Pierre et Marie Curie (Paris VI)
PhD, Msc (Nutrition)
2014 - 2014
Yvette Soustre's Skills
- Science Alimentaire
- Management
- Product Development
- Food and Beverage
- Secteur alimentaire
- Dairy
- Laitage
- Food
- Nourriture
- Food Industry
Yvette Soustre's Summary
Yvette Soustre, based in Paris, FR, is currently a Directeur Nutrition at CNIEL. Yvette Soustre holds a 2014 - 2014 PhD, Msc in Nutrition @ Université Pierre et Marie Curie (Paris VI). With a robust skill set that includes Science Alimentaire, Management, Product Development, Food and Beverage, Secteur alimentaire and more, Yvette Soustre contributes valuable insights to the industry. Yvette Soustre has 1 email on RocketReach.
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