Yves Rey's Location
Les Houches, Auvergne-Rhône-Alpes, FR
Yves Rey's Work
Yves Rey's Education
ENSAIA
1971 - 1974
University of Nice
Master's degree
1969 - 1972
Yves Rey's Skills
Yves Rey's Summary
yves REY, based in Les Houches, Auvergne-Rhône-Alpes, FR, is currently a Senior Business Advisor at Food Safety Consortium, bringing experience from previous roles at Groupe Danone, Wipak and McCain Foods Limited. yves REY holds a 1971 - 1974 ENSAIA. With a robust skill set that includes Food Safety, HACCP, Food Industry, Food, Food Processing and more, yves REY contributes valuable insights to the industry. yves REY has 3 emails and 2 mobile phone numbers on RocketReach.