Youssef Jazouli's Location
Birkenhead, GB
Youssef Jazouli's Work
- Interim Technical Manager @ The Traditional Welsh Sausage Co Ltd. (EDWARDS)
- Interim Head of Technical @ Sykes Seafood
- interim Technical Manager @ GAFOOR
- Interim Head of Technical @ 2 Sisters Food Group
- Interim Technical Manager @ 2 Sisters Food Group
- Interim Technical Manager @ Tulip Ltd
- Technical Manager @ Wm Morrisons Manufacturing
- Site Technical Manager @ Dunbia Group
- Technical Manager @ Vion Food Group
- Quality manager @ Grampian Country Food Group
Youssef Jazouli's Education
- University of North London
Bsc Hons (Food & Consumer Studies)
2004 - 2006 - University of Lincoln
HND (Food Science)
1991 - 1993 - Lycee Ibn Khaldoun, El Jadida, Morocco
Baccalaureate (Experimental Sciences)
1987 - 1990
Youssef Jazouli's Skills
- Auditing
- Quality Management
- Team Building
- Health and Safety Management
- Food Quality
- Lean Manufacturing
- Client Relations
- Health and Safety
- Food Service
- Food
Youssef Jazouli's Summary
Youssef Jazouli, based in Birkenhead, GB, is currently a Interim Technical Manager at The Traditional Welsh Sausage Co Ltd. (Edwards of Conwy), bringing experience from previous roles at Sykes Seafood, Gafoor Ltd and 2 Sisters Food Group. Youssef Jazouli holds a 2004 - 2006 Bsc Hons in Food & Consumer Studies @ University of North London. With a robust skill set that includes Auditing, Quality Management, Team Building, Health and Safety Management, Food Quality and more, Youssef Jazouli contributes valuable insights to the industry. Youssef Jazouli has 1 email on RocketReach.
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Others Named Youssef Jazouli
Top The Traditional Welsh Sausage Co Ltd. (EDWARDS) Employees
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