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At Yolé we pride ourselves on our ZERO DAIRY ZERO SUGAR added ice creams and ZERO SUGAR added frozen yogurt. We make sure that the base of our products are made from natural ingredients, and we never compromise on taste. Taste, Taste and Taste is our priority! Our 100% vegan ice creams are made from oat milk which uses less water, less land and emits less CO2 in its production than traditional ice cream, making it more sustainable for the environment. Delicious Lactose-free that allow all lactose intolerance customers around the world to enjoy Yolé everyday. Our ZERO DAIRY ZERO SUGAR added ice cream is a trailblazer in the industry. We offer a multitude of different products and combinations related to frozen desserts, and we hope to spread the joy of eating our products everywhere. Welcome to the Yolé Family

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The Yolé annual revenue was $3 million in 2026.

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