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Yolanda Lee Location
New York, United States
Yolanda Lee Work
Chef De Cuisine @ (February 2022 - Present)
Sous Chef @ (September 2016 - February 2022)
Lead Line Cook at Wildflowers @ (November 2015 - September 2016)
Lead Line Cook @ (June 2015 - November 2015)
Line Cook @ (November 2014 - June 2015)
Line Cook and TS Steak House @ (November 2013 - November 2014)
Cook and Corner Market @ (May 2011 - November 2013)
Cook @ Terrapin Catering (June 2013 - July 2013)
Yolanda Lee Education
The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2012-2013
Plymouth State University
Master's degree (Atmospheric Sciences and Meteorology)
2009-2010
Yolanda Lee Skills
Cooking
Hospitality
Food & Beverage
Hospitality Management
Restaurants
Resorts
Hotels
Menu Development
Hospitality Industry
Catering
Menu Costing
Food Safety
Fine Dining
Microsoft Excel
Food and Beverage
Yolanda Lee Summary
Yolanda Lee, based in New York, United States, is currently a Chef De Cuisine at Turning Stone Resort Casino. Yolanda Lee brings experience from previous roles at Turning Stone Resort Casino and Yellow Brick Road Casino. Yolanda Lee holds a 2012 - 2013 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Cooking, Hospitality, Food & Beverage, Hospitality Management, Restaurants and more. Yolanda Lee has 1 emails and 1 mobile phone numbers on RocketReach.
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