since 1992 fresh food’s been our thing, but it’s our people who really bring it to life. they set the pace, inject the energy and add the ideas that turn a bowl of food into something much, much more. that’s probably why we’ve been named one of sunday times’ best places to work 2 years running. because we look after our team, offering real support and encouragement to grow, so that they can feed that love right back into our guests with an experience that goes beyond the ordinary. sound like your kind of place?
itsu is an Asian-inspired food business with over 80 restaurants across the UK and Belgium, alongside a fast-growing grocery and wholesale business across Europe and beyond.
We make fresh, healthy food every day in every restaurant kitchen. Our menus are designed to be lighter, balanced, and full of flavour, with a focus on quality ingredients, simple recipes, and careful execution.
Alongside our restaurants, itsu [grocery] brings Asian-inspired food to supermarkets and online, helping more people eat well at home.
itsu is built on strong standards, thoughtful innovation, and people who take pride in what they do. We invest in our teams, grow talent from within, and keep raising the bar as we grow.