Named after Bolun Yao's late grandmother, a master of home cooking, Yingtao is a Michelin-Starred modern fine-dining restaurant and bar that marries global culinary techniques with cherished Chinese memories. This cultural blend creates a unique 'East-meets-West' dining adventure, featuring special ingredients and regional flavors from China. Our approach is complemented by sincere hospitality within a lively setting, offering guests an unparalleled dining experience.
| Website | https://yingtaonyc.com/ |
| Employees | 13 (6 on RocketReach) |
| Founded | 2022 |
| Address | 805 9th Ave, New York, New York 10019, US |
| Industry | Restaurants |
| Keywords | Dining Reservations, Special Occasion Dining, Private Dining, Global Cuisine, Culinary Techniques, Gastronomic Experience, High End Dining, Restaurant Bar, Innovative Dishes, Gourmet Food, Fusion Cuisine, Upscale Restaurant, Fine Dining Bar, Creative Menu, Award Winning Restaurant, Signature Cocktails, Culinary Artistry |
| Competitors | Nobu Restaurants, Masa Restaurants, Sushi Nakazawa, Sushi Noz, Sushi of Gari, Sushi Yasuda Ltd, KazuNori, Sushi Dojo, Sake Sushi, Omakase Room +13 more (view full list) |
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Yingtao Questions
Emily Yuen is the Executive Chef of Yingtao.
6 people are employed at Yingtao.
Yingtao is based in New York, New York.
Top Yingtao Employees
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Andrew Linarthatos
General Manager at Yingtao
New York, NY, US -
Emily Yuen
Executive Chef at Yingtao
New York, United States12 -
Nayeli Martinez-Marin
Pastry Cook at Yingtao
Las Vegas, NV, US
