Food And Beverage Attendant @ Clay and Coal Indian Restaurant
Yashvardhan Gupta's Education
Thompson Rivers University
Postbaccalaureate (Festivals and Events)
2019 - 2021
Wine & Spirit Education Trust
Level 2 in Wines and Spirits
2017 - 2017
Le Cordon Bleu Australia
Master of International Hospitality Management (Hospitality Administration/Management)
2014 - 2015
Delhi University
Bachelor of Business Studies (B.B.A.) (Management)
2008 - 2012
Yashvardhan Gupta's Skills
Hospitality
Food and Beverage
Banquets
Customer Service
Fine Dining
Event Management
Data Analysis
Microsoft Office
Microsoft Word
Microsoft Excel
Yashvardhan Gupta's Summary
Yashvardhan Gupta, based in Kamloops, BC, CA, is currently a Food And Beverage Supervisor at W Toronto, bringing experience from previous roles at The St. Regis Toronto, Delta Hotels by Marriott and Coast Kamloops Hotel & Conference Centre. Yashvardhan Gupta holds a 2019 - 2021 Postbaccalaureate in Festivals and Events @ Thompson Rivers University. With a robust skill set that includes Hospitality, Food and Beverage, Banquets, Customer Service, Fine Dining and more, Yashvardhan Gupta contributes valuable insights to the industry. Yashvardhan Gupta has 1 email and 1 mobile phone number on RocketReach.