Baccalauréat restauration (Cooking and Related Culinary Arts, General)
2002 - 2006
FC Développement
Baccalauréat (Restaurant, Culinary, and Catering Management/Manager)
2004 - 2006
AFORMAC Clermont-Ferrand
Baccalauréat (Culinary Arts/Chef Training)
2002 - 2006
FC Développement
CAP cuisine (Restaurant, Culinary, and Catering Management/Manager)
2002 - 2004
Yannick Pagenel's Skills
Chef Cuisinier
Restauration
Gestion Restauration
Restaurant
Anglais
Esprit Critique
Yannick Pagenel's Summary
yannick Pagenel, based in Nimes, FR, is currently a second de cuisine at Conseil général du Gard, bringing experience from previous roles at LA CRIEE, MARMOTEL, restaurant l'astrolabe and restaurant LE CAVEAU. yannick Pagenel holds a 2002 - 2006 Baccalauréat restauration in Cooking and Related Culinary Arts, General @ AFORMAC Clermont-Ferrand. With a robust skill set that includes Chef Cuisinier, Restauration, Gestion Restauration, Restaurant, Anglais and more, yannick Pagenel contributes valuable insights to the industry. yannick Pagenel has 1 email on RocketReach.