Yam Kotwal's Location

Chennai, TN, IN

Yam Kotwal's Work

Yam Kotwal's Education

  • Adams International institute of Hotel management

    Deploma (Culinary Arts/Chef Training)

    2008 - 2010

Yam Kotwal's Skills

  • Catering
  • Recipes
  • Pastry
  • Hygiene
  • Restaurants
  • Autlantic Pan Asian Chef

Yam Kotwal's Summary

Yam Kotwal, based in Chennai, TN, IN, is currently a Chef de Partie at Vivanta by Taj - Hari Mahal Jodhpur, bringing experience from previous roles at The Leela Palaces, Hotels and Resorts. Yam Kotwal holds a 2008 - 2010 Deploma in Culinary Arts/Chef Training @ Adams International institute of Hotel management. With a robust skill set that includes Catering, Recipes, Pastry, Hygiene, Restaurants and more, Yam Kotwal contributes valuable insights to the industry.

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