Our small batch chocolate is made from cacao that is sustainably and ethically grown, harvested, fermented and sun-dried on small farms throughout the Americas and East Africa. Once we receive the whole beans imported to the ATL, we inspect the beans, picking out by hand any inferior or broken beans, then hand-crack, winnow, and stone-grind them for days until they have become a beautiful chocolate liquor. We use only two ingredients - cacao and organic cane sugar - in our single-origin dark chocolate. No added cocoa butter, no soy emulsifiers and no fillers of any kind so that what you taste is the true flavor of the chocolate from different regions. Our flavored bars are also made of two-ingredient chocolate, but have additional flavor ingredients like peppermint or dried apple or sea salt, all sourced with an eye for local, organic and fair. By sticking with just cacao and cane sugar, the end result are bars that are not only delicious, but that are also vegan, soy and gluten free.
View Top Employees from Xocolatl Small Batch ChocolateWebsite | http://www.xocolatlchocolate.com |
Revenue | $8 million |
Employees | 10 (10 on RocketReach) |
Founded | 2013 |
Address | 99 Krog St NE, Atlanta, Georgia 30307, US |
Phone | (404) 604-9642 |
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Industry | Food and Beverage Manufacturing, Food, Beverages & Tobacco, Craft Chocolate, Manufacturing |
Competitors | CoffeeAM.com, Heartwood Coffee Roasters, JumpinGoat Coffee Roasters, Ross Street Roasting Co., Volcanica Coffee |
SIC | SIC Code 20 Companies, SIC Code 206 Companies |
NAICS | NAICS Code 31 Companies, NAICS Code 31135 Companies, NAICS Code 3113 Companies, NAICS Code 311 Companies |
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The Xocolatl Small Batch Chocolate annual revenue was $8 million in 2024.
Matt Weyandt is the Co-Founder of Xocolatl Small Batch Chocolate.
10 people are employed at Xocolatl Small Batch Chocolate.
Xocolatl Small Batch Chocolate is based in Atlanta, Georgia.
The NAICS codes for Xocolatl Small Batch Chocolate are [31, 31135, 3113, 311].
The SIC codes for Xocolatl Small Batch Chocolate are [20, 206].