Wouter Heuvelman's Location
Amsterdam, NH, NL
Wouter Heuvelman's Work
Wouter Heuvelman's Education
The Institute of Brewing and Distilling
General Certificate in Distilling (Credit)
2012 - 2012
Inholland University of Applied Sciences
Bachelor (Food science)
1998 - 2002
Training
Bachelor of Science (Food Science and Technology)
1998 - 2002
Wouter Heuvelman's Skills
Wouter Heuvelman's Summary
Wouter Heuvelman, based in Amsterdam, NH, NL, is currently a Head of distilling and Product Innovation at Nolet Distillery, bringing experience from previous roles at Heineken and Brouwerij st Christoffel. Wouter Heuvelman holds a 2012 - 2012 General Certificate in Distilling in Credit @ The Institute of Brewing and Distilling. With a robust skill set that includes HACCP, Product Development, Food Technology, Food Industry, ATEX and more, Wouter Heuvelman contributes valuable insights to the industry. Wouter Heuvelman has 2 emails and 1 mobile phone number on RocketReach.