Wood & Fire is a unique family-owned restaurant that offers traditional Neapolitan cuisine with a contemporary twist. The founders of Wood & Fire joined together with diverse backgrounds and over 20 years of experience in the restaurant industry. It first started with Chef Lidia, born in Sicily and raised in Naples. She brought her signature Italian dishes to New York over 20 years ago, and continues to capture many loyal customers today. Wood & Fire combines Lidia's beloved family recipes with the recipes of modern-day Italian Chef, Pasquale Abbatiello, to strike the perfect balance between traditional and modern-day Italian cuisine.
| Website | https://woodandfirepizza.com/ |
| Revenue | $8 million |
| Employees | 5 (2 on RocketReach) |
| Address | 5199 W Atlantic Ave, Delray Beach, Florida 33484, US |
| Phone | +1 561-332-2300 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Competitors | Southern Table (view competitors) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 722 Companies, NAICS Code 722513 Companies, NAICS Code 72 Companies, NAICS Code 72251 Companies |
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The Wood & Fire annual revenue was $8 million in 2026.
2 people are employed at Wood & Fire.
Wood & Fire is based in Delray Beach, Florida.
The NAICS codes for Wood & Fire are [7225, 722, 722513, 72, 72251].
The SIC codes for Wood & Fire are [581, 58].