Red Seal Chef Papers (Culinary Arts/Chef Training)
1984 - 1987
Hauptschule Schliersee
High School
1980 - 1984
Hauptschule Schliersee
High school diploma
1980 - 1984
Wolfgang Sterr's Skills
Vegan And Vegetarian Menu Concepts
Team Building
Sugar Artistic
PowerPoint
Social Media
NLP
Purchasing
Food Service
Weddings
Food
Wolfgang Sterr's Summary
Wolfgang Sterr, based in Whistler, BC, CA, is currently a Senior Director Mountain Dining at Whistler Blackcomb, bringing experience from previous roles at Keystone Ski Resort, Whistler Blackcomb, Wildflower Restaurant and event catering and The Fairmont Chateau Whistler. Wolfgang Sterr holds a 2021 - 2021 Camp III graduation in Leadership competencies @ Vail resorts. With a robust skill set that includes Vegan And Vegetarian Menu Concepts, Team Building, Sugar Artistic, PowerPoint, Social Media and more, Wolfgang Sterr contributes valuable insights to the industry. Wolfgang Sterr has 1 email on RocketReach.