Winecrush® infuses gourmet foods with crushed wine grapes (hence our name) that we collect from Okanagan wineries, and then stabilize. This innovative artisan food additive is full of wine flavour It is also full of antioxidants, vitamins and minerals. You've heard of the nutrient value of red wine; our process concentrates those nutrients.
| Website | http://www.winecrush.ca |
| Revenue | $7 million |
| Employees | 11 (11 on RocketReach) |
| Founded | 2014 |
| Address | 283 Brunswick St, Penticton, British Columbia V6A 5P9, CA |
| Phone | +1 250-486-1193 |
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| Industry | Food Production, Food & Beverages, Food, Beverages & Tobacco, Manufacturing |
| Keywords | Artisan Food Products, Grape Processing, Gourmet Food Ingredients, Wine Processing, Premium Food Ingredients, Food Flavorings, Natural Food Additives, Culinary Ingredients, Food Preservation, Healthy Food Ingredients, Food And Beverage |
| Competitors | Vivino, Wine.com, Drizly, Total Wine & More, Wine Enthusiast, barefoot wine, Wine Library, wine.com.au, Sipsy, Winc - Wine brands for the next generation +26 more (view full list) |
| SIC | SIC Code 209 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 31 Companies, NAICS Code 311 Companies, NAICS Code 3119 Companies |
Looking for a particular Winecrush employee's phone or email?
The Winecrush annual revenue was $7 million in 2026.
Bill M-Edp is the Founder and President of Winecrush.
11 people are employed at Winecrush.
Winecrush is based in Penticton, British Columbia.
The NAICS codes for Winecrush are [31, 311, 3119].
The SIC codes for Winecrush are [209, 20].