William Shapiro's Location
Las Vegas, NV, US
William Shapiro's Work
- Culinary Director @ Ellis Island Casino & Brewery
- Corporate Executive Chef @ Ark Restaurants
- Senior Executive Kitchen Manager @ Grand Lux Cafe
- operations manager @ Hayes robertson corp
- Executive Kitchen manager @ The Cheesecake Factory
William Shapiro's Education
- The Culinary Institute of America
Associate's degree
1984 - 1986 - State University of New York College at Oswego
(Management Science)
1982 - 1984
William Shapiro's Skills
- Restaurant Management
- Food & Beverage
- Strategic Planning
- Leadership Development
- Staff Training
- Financial Planning
- Budget Management
- Food Preparation
- Food Quality
- Catering
William Shapiro's Summary
William Shapiro, based in Las Vegas, NV, US, is currently a Culinary Director at Ellis Island Casino & Brewery, bringing experience from previous roles at Ark Restaurants, Grand Lux Cafe, Hayes robertson corp and The Cheesecake Factory. William Shapiro holds a 1984 - 1986 Associate's degree @ The Culinary Institute of America. With a robust skill set that includes Restaurant Management, Food & Beverage, Strategic Planning, Leadership Development, Staff Training and more, William Shapiro contributes valuable insights to the industry. William Shapiro has 2 emails and 1 mobile phone number on RocketReach.
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