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William Cec Location
Edmond, OK, US
William Cec Work
Director Of Food and Beverage @ (November 2021 - Present)
President @ American Culinary Federation, Culinary Arts Society of Oklahoma (September 2020 - Present)
Corporate Executive Chef @ (November 2020 - November 2021)
Executive Chef @ (January 2016 - December 2020)
Culinary Instructor @ (November 2015 - January 2016)
Sous Chef @ (August 2013 - January 2016)
Sous Chef @ The Club at Bella Collina (January 2010 - January 2013)
Line Cook @ (January 2010 - January 2011)
Banquet Cook @ (January 2010 - January 2010)
Banquet Culinary Supervisor @ Grand Bohemian Hotel Orlando (January 2008 - January 2010)
Line Cook @ Doc's Restaurant (January 2007 - January 2007)
Line Cook @ (January 2006 - January 2006)
General Manager @ The San Francisco Oven (January 2004 - January 2006)
General Manager @ (January 2002 - January 2004)
William Cec Education
Le Cordon Bleu College of Culinary Arts-Orlando
Associate's degree (Culinary Arts/Chef Training)
2006-2007
University of Texas at Tyler 2002-2003
Southern Arkansas University 2000-2001
William Cec Skills
Culinary Skills
Recipes
Banquets
Restaurant Management
Cooking
Catering
Food
Menu Development
Food Cost Management
Pastry
Chef
Culinary Management
Hospitality
Fine Dining
Menu Costing
Restaurants
Cuisine
New Restaurant Openings
Sanitation
Pre-opening
Gourmet
Hospitality Industry
Food Safety
Microsoft Office
Pre Opening Experience
Dinners
Hotels
Food Preparation
Mediterranean
Ingredients
Customer Service
Food Service
Culinary Education
Food Quality
Butchery
Hospitality Management
Recipe Testing
Food and Beverage
Microsoft Excel
Coordinating Events
Management
Pre Opening
William Cec Summary
William Cec, based in Edmond, OK, US, is currently a Director Of Food and Beverage at Oklahoma City Comets. William Cec brings experience from previous roles at American Culinary Federation, Culinary Arts Society of Oklahoma, INTEGRIS Health, Oklahoma City Dodgers and Platt College. William Cec holds a 2006 - 2007 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Orlando. With a robust skill set that includes Culinary Skills, Recipes, Banquets, Restaurant Management, Cooking and more. William Cec has 1 emails and 4 mobile phone numbers on RocketReach.
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