William Brooks's Location
Charleston, SC, US
William Brooks's Work
- Sous Chef @ Holy City Hospitality
- Assistant Outlets Manager @ Marriott Hotels
William Brooks's Education
- West Virginia University
Bachelor's degree (FOREIGN LANGUAGES, LITERATURES, AND LINGUISTICS)
2000 - 2005
William Brooks's Skills
- Hospitality Management
- Hospitality Industry
- Food and Beverage
- Restaurants
- Event Management
- Catering
- Bilingual Education
- Culinary Management
- Fitness Training
- Travel Planning
William Brooks's Summary
William Brooks, based in Charleston, SC, US, is currently a Sous Chef at Holy City Hospitality, bringing experience from previous roles at Marriott Hotels. William Brooks holds a 2000 - 2005 Bachelor's degree in FOREIGN LANGUAGES, LITERATURES, AND LINGUISTICS @ West Virginia University. With a robust skill set that includes Hospitality Management, Hospitality Industry, Food and Beverage, Restaurants, Event Management and more, William Brooks contributes valuable insights to the industry. William Brooks has 3 emails on RocketReach.
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