Wendy Porche's Location

Campbell, CA, US

Wendy Porche's Work

Wendy Porche's Education

  • Texas Culinary Academy

    Associate of Arts and Sciences (AAS) (Le Cordon Bleu Culinary Arts)

    2003 - 2004

Wendy Porche's Skills

  • Catering
  • Cooking
  • Culinary Skills
  • Food Service
  • Menu Development
  • Fine Dining
  • Recipes
  • Restaurants
  • Sanitation
  • Food and Beverage

Wendy Porche's Summary

Wendy Porche, based in Campbell, CA, US, is currently a Project Accountant at Michael Roberts Construction, Inc., bringing experience from previous roles at Starbucks, Aramark, ESquared Hospitality BLT Burger and Bostons Gourmet Pizza. Wendy Porche holds a 2003 - 2004 Associate of Arts and Sciences (AAS) in Le Cordon Bleu Culinary Arts @ Texas Culinary Academy. With a robust skill set that includes Catering, Cooking, Culinary Skills, Food Service, Menu Development and more, Wendy Porche contributes valuable insights to the industry. Wendy Porche has 2 emails and 1 mobile phone number on RocketReach.

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