Bachelor's Degree (Food Technology and Processing)
2008-2010
Singapore Polytechnic
Diploma (Food Technology and Processing)
2003-2006
Wen Lim Skills
Food Technology
Product Development
R&D
Food Manufacturing
Food Processing
Food Quality
Quality Assurance
Food Safety
Food Microbiology
Food Science
Ingredients
Food Industry
HACCP
Sensory Evaluation
Food
Laboratory
Microbiology
Raw Materials
Dairy
Wen Lim Summary
Wen Lim, based in Singapore, is currently a Food Technologist Manager at IRVINS. Wen Lim brings experience from previous roles at Shangri-La Singapore, Mount Faber Leisure Group, SATS Ltd. and Seawaves Frozen Food Pte Ltd. Wen Lim holds a 2008 - 2010 Bachelor's Degree in Food Technology and Processing @ Massey University. With a robust skill set that includes Food Technology, Product Development, R&D, Food Manufacturing, Food Processing and more.
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