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Walter Wagner Location
Melbourne, VIC, AU
Walter Wagner Work
2011 -now Managing Director @ Walter Wagner Hospitality Solutions
1998 -2011 Executive General Manager Food and Beverage @
1997 -1998 Director Food and Beverage Operations @
1996 -1997 Executive Chef @
1993 -1995 Executive Chef @ Hyatt Regency Osaka
1988 -1993 Executive Chef @ Hilton Tokyo Bay
1986 -1988 Executive Chef @ Hotel InterContinental Frankfurt
1982 -1986 Regional Executive Chef East Africa and Executive Chef @ Hotel InterContinental Nairobi
Walter Wagner Education
Chef Apprenticeship Vocational Hotel School
Trade Certificate (Culinary)
1968-1970
Walter Wagner Skills
Food & Beverage
Hospitality
Private Events
Performance Management
Direct Marketing
Corporate Events
Brand Management
Stakeholder Engagement
Commercial Management
Entertainment
Banquets
Hospitality Industry
Vendor Management
Hospitality Management
Pre-opening
Fine Dining
Menu Development
Hotels
Restaurants
Catering
Wine
Hotel Management
Restaurant Management
Resorts
Culinary Skills
Revenue Analysis
Food
Mediterranean
Casino
Management
Event Management
Food Service
HACCP
Cuisine
Tourism
Cooking
Menu Costing
Purchasing
Yield Management
Leadership
Hiring
Recipes
Rooms Division
Pastry
Cost Management
Food Cost Analysis
Micros
Food Safety
Hygiene
Wine Tasting
Food and Beverage
Pre Opening
Walter Wagner Summary
Walter Wagner, based in Melbourne, VIC, AU, is currently a Managing Director at Walter Wagner Hospitality Solutions. Walter Wagner brings experience from previous roles at Crown Melbourne Limited and Hyatt Regency Osaka. Walter Wagner holds a 1968 - 1970 Trade Certificate in Culinary @ Chef Apprenticeship Vocational Hotel School. With a robust skill set that includes Food & Beverage, Hospitality, Private Events, Performance Management, Direct Marketing and more. Walter Wagner has 1 emails and 1 mobile phone numbers on RocketReach.
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