Walter Dunphy's Location
Skaneateles, NY, US
Walter Dunphy's Work
Walter Dunphy's Education
Walter Dunphy's Skills
Walter Dunphy's Summary
Walter Dunphy, based in Skaneateles, NY, US, is currently a Executive Chef at The Century Club of Syracuse, bringing experience from previous roles at Compass Group USA, Colgate University, The Krebs, American Food & Vending and PPM Food Service. Walter Dunphy holds a Johnson and Wales University. With a robust skill set that includes Purchasing, Culinary, Menu Development, Sanitation, Food Cost and more, Walter Dunphy contributes valuable insights to the industry. Walter Dunphy has 2 emails on RocketReach.