2022 -2023 Assistant Executive Chef | Venetian Las Vegas @
2018 -2022 Executive Chef @ Waldorf Astoria Las Vegas
2013 -2018 Executive Sous Chef @ Mandarin Oriental Las Vegas
2009 -2013 Chef de Cuisine Mozen Bistro @
2009 -2010 Sous Chef~ MoZen @
2004 -2009 Assistant Restaurant Chef @
2005 -2009 Assistant Restaurant Chef @
2002 -2004 chef de partie @ Taj Exotica Resort & Spa
2000 -2001 head breakfast cook @
2000 -2000 commis @ Oberoi Hotels Amar Vilas Agra
Vivek Rawat Education
Saptagiri College of Hotel Management
BACHELOR OF HOTEL M ANAGEMENT
1995-1998
Vivek Rawat Skills
Cuisine
Resorts
Hotels
HACCP
Mediterranean
Italian
Spa
Pre-opening
Fine Dining
Banquets
Recipes
Pastry
Menu Development
Culinary Skills
Micros
Gourmet
Food & Beverage
Hospitality Industry
Hospitality Management
Hotel Management
Microsoft Excel
Food and Beverage
Hospitality
Pre Opening
Vivek Rawat Summary
Vivek Rawat, based in Las Vegas, NV, US, is currently a Executive Chef Restaurants at Fontainebleau Las Vegas. Vivek Rawat brings experience from previous roles at The Venetian Resort Las Vegas, Waldorf Astoria Las Vegas, Mandarin Oriental Las Vegas and Mandarin Oriental Hotel Group. Vivek Rawat holds a 1995 - 1998 BACHELOR OF HOTEL M ANAGEMENT @ Saptagiri College of Hotel Management. With a robust skill set that includes Cuisine, Resorts, Hotels, HACCP, Mediterranean and more. Vivek Rawat has 4 emails and 3 mobile phone numbers on RocketReach.
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