Virginia Kelly's Location
Harrisonburg, Virginia, United States
Virginia Kelly's Work
Virginia Kelly's Education
Virginia Kelly's Skills
Virginia Kelly's Summary
Virginia Kelly, based in Harrisonburg, Virginia, United States, is currently a Research and Development Food Technologist at Andros Foods North America, bringing experience from previous roles at Sopakco, Inc., Courtyard by Marriott and Under the Green Umbrella. Virginia Kelly holds a 2012 - 2016 Bachelors in Food Science @ Virginia Polytechnic Institute and State University. With a robust skill set that includes Microsoft Office, Microsoft Word, Hazard Analysis and Critical Control Points, Food and Beverage, Cooking and more, Virginia Kelly contributes valuable insights to the industry. Virginia Kelly has 1 email on RocketReach.