Bachelor of Technology (B.Tech.) (Food Technology and Processing)
2003 - 2007
Swami Vivekananda Subharti University, Meerut
Post Graduate Diploma in Food Safety and Quality Management System (PGDFSQMS) (Food Safety and Quality Management System)
2016 - 2017
Indira Gandhi National Open University
Master of Business Administration (MBA) (Operations Management)
2008 - 2011
Swami Vivekananda Subharti University, Meerut
Postgraduate Degree (food safety and quality management system)
2016 - 2017
Vinod Thakur's Skills
Food Processing
Food Safety
Food Technology
Food Quality
Food Manufacturing
Food Science
ISO 22000
Quality Control
FMCG
HACCP
Vinod Thakur's Summary
Vinod Thakur, based in Karnal, HR, IN, is currently a Production Manager - Pasta and Semolina Mill at Ebro Foods S.A, bringing experience from previous roles at Bambino Agro Industries Limited, Dr. Oetker India and Placement Cell, NDRI Karnal. Vinod Thakur holds a 2003 - 2007 Bachelor of Technology (B.Tech.) in Food Technology and Processing @ Ch. Devilal Memorial Govt. Engg, College, Sirsa. With a robust skill set that includes Food Processing, Food Safety, Food Technology, Food Quality, Food Manufacturing and more, Vinod Thakur contributes valuable insights to the industry. Vinod Thakur has 1 email on RocketReach.