Vinnie Lawrence Email & Phone Number
General Manager @ TAPS Fish House & Brewery
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Vinnie Lawrence Location
- Corona, CA, US
Vinnie Lawrence Work
- 2019 -now General Manager @
- 2016 -2019 Service Manager @
- 2015 -2016 Manager @ RockSugar Pan Asian Kitchen
- 2012 -2015 General Manager @ Maxwell's East Coast Eatery
- 2010 -2012 General Manager @
- 2007 -2010 General Manager and Assistant General Manager @ Franck's / Tuscany
- 2006 -2007 General Manager @ Goldminer's Daughter Lodge
- 2002 -2006 General Manager @ Bellezza Salon
Vinnie Lawrence Education
- Brigham Young University
Bachelor's Degree (EDUCATION)
- El Camino College
Vinnie Lawrence Skills
- Hospitality
- Human Resources (HR)
- Food Safety
- Food & Beverage
- Microsoft Word
- Microsoft Excel
- Management
- Leadership
- Training
- P&L
- Restaurants
- Budgets
- Fine Dining
- Marketing
- Hotels
- Budgeting
- Instructional Design
- Teacher Training
- Team Building
- Graphic Design
- Microsoft Office
- Human Resources
- Customer Service
- Customer Satisfaction
- Hiring
- Hospitality Industry
- Coaching
- Project Management
- Wrike
- Adobe Photoshop
- Adobe Illustrator
- Adobe Creative Suite
- Adobe Acrobat
- Adobe InDesign
- Recruiting
- Interviewing
- Staff Development
- Employee Training
- Leadership Development
- Management Development
- Communication
- Time Management
- Training & Development
- Inventory Management
- Supervisory Skills
- Problem Solving
- Strategy
- Presentations
- Inventory Control
Vinnie Lawrence Summary
- Vinnie Lawrence, based in Corona, CA, US, is currently a General Manager at TAPS Fish House & Brewery. Vinnie Lawrence brings experience from previous roles at The Catch Anaheim, RockSugar Pan Asian Kitchen, Maxwell's East Coast Eatery and Vinto Pizzeria. Vinnie Lawrence holds a Bachelor's Degree in EDUCATION @ Brigham Young University. With a robust skill set that includes Hospitality, Human Resources (HR), Food Safety, Food & Beverage, Microsoft Word and more.
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