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Vincent Testa Location
London, GB
Vincent Testa Work
Sous chef @ (August 2025 - Present)
Chef de partie @ Kitchen Table ⭐️⭐️ (May 2025 - August 2025)
Senior chef de partie @ Mauro Colagreco At Raffles⭐️ (November 2023 - May 2025)
Demi Chef De Partie @ Helene Darroze At Connaught⭐️⭐️⭐️ (January 2023 - December 2023)
Commis Chef @ Helene Darroze At Connaught⭐️⭐️⭐️ (December 2021 - January 2023)
Chef de partie @ (October 2019 - December 2021)
Chef de partie @ ROSIELLO (May 2018 - September 2019)
Chef de partie @ Posillipo Underground (June 2017 - May 2018)
Chef de partie @ Antichi sapori partenopei s.r.l (June 2016 - March 2017)
Commis di cucina @ Antichi sapori partenopei s.r.l (April 2016 - June 2016)
Vincent Testa Education
ipseoa Rossini
Diploma Istituto Tecnico e Professionale (Cooking and Related Culinary Arts, General)
2014-2019
Vincent Testa Skills
Abilità culinarie
Catering
Cucina
Gestione culinaria
Preparazione del cibo
Settore alberghiero
Sviluppo di ricette
Sviluppo menu
Vincent Testa Summary
Vincent Testa, based in London, GB, is currently a Sous chef at Big Mamma Group. Vincent Testa brings experience from previous roles at Kitchen Table ⭐️⭐️, Mauro Colagreco At Raffles⭐️ and Helene Darroze At Connaught⭐️⭐️⭐️. Vincent Testa holds a 2014 - 2019 Diploma Istituto Tecnico e Professionale in Cooking and Related Culinary Arts, General @ ipseoa Rossini. With a robust skill set that includes Abilità culinarie, Catering, Cucina, Gestione culinaria, Preparazione del cibo and more. Vincent Testa has 1 emails on RocketReach.
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