Victoria Love's Location
New York, NY, US
Victoria Love's Work
- Executive Pastry Chef @ The Water Club
- Assistant General Manager, Kitchen Manager @ Patisserie Les Friandises
Victoria Love's Education
- International Culinary Center
(Baking and Pastry Arts/Baker/Pastry Chef)
1998 - New York University
Food Writing
- The New School
(Cake Decorating)
- Skidmore College
Bachelor’s Degree (Theatre Directing and Design)
1988 - 1992 - Richmond, The American International University in London
(Theatre Literature, History and Criticism)
1991 - The Masters School
High School
1984 - 1988
Victoria Love's Skills
- Pastry
- Menu Development
- Banquets
- Food and Beverage
- Food
- Restaurants
- Catering
- Culinary Skills
- Cuisine
- Fine Dining
Victoria Love's Summary
Victoria Love, based in New York, NY, US, is currently a Executive Pastry Chef at The Water Club, bringing experience from previous roles at Patisserie Les Friandises. Victoria Love holds a International Culinary Center. With a robust skill set that includes Pastry, Menu Development, Banquets, Food and Beverage, Food and more, Victoria Love contributes valuable insights to the industry. Victoria Love has 1 email on RocketReach.
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