Victor Santos's Location
Miami, FL, US
Victor Santos's Work
- Culinary Director @ Tinta y Cafe
- Chef De Cuisine @ Grove Bay Hospitality Group
- Chef De Cuisine @ The Biltmore Culinary Academy
- Executive Chef @ Tuyo
- Sous Chef @ Icebox Cafe
- Sous Chef @ Clarke Cooke House
- Chef De Partie @ Canyon Ranch
- Chef de Partie @ Clarke Cooke House
- Assistant Manager @ I Kyu Noodles
Victor Santos's Education
- The Art Institutes
Bachelor of Science (Culinary Management)
2002 - 2007
Victor Santos's Skills
- Hospitality
- Food
- Cooking
- Catering
- Chef
- Menu Development
- Culinary Skills
- Banquets
- Food and Beverage
- Restaurants
Victor Santos's Summary
Victor Santos, based in Miami, FL, US, is currently a Culinary Director at Tinta y Cafe, bringing experience from previous roles at Grove Bay Hospitality Group, The Biltmore Culinary Academy, Tuyo and Icebox Cafe. Victor Santos holds a 2002 - 2007 Bachelor of Science in Culinary Management @ The Art Institutes. With a robust skill set that includes Hospitality, Food, Cooking, Catering, Chef and more, Victor Santos contributes valuable insights to the industry. Victor Santos has 1 email on RocketReach.
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