Sr. Continuous Improvement Engineer @ (October 2024 - November 2025)
Quality Assurance Manager @ (September 2022 - October 2024)
Quality Leader: Lean and CI @ (April 2021 - September 2022)
Senior Compliance Analyst - Information Technology @ (November 2019 - March 2021)
Lean Six Sigma Leader @ (May 2018 - November 2019)
Enterprise Lean Sigma Manager @ (November 2015 - May 2018)
Quality Engineer and Continuous Improvement Leader: Flowtec Division @ (May 2011 - October 2015)
Quality Engineer @ (July 2009 - April 2011)
Chemist and Process Engineer and Quality Improvement Engineer @ (September 1997 - July 2009)
Analytical Technician (Contract) @ (May 1997 - September 1997)
Intern (Salaried) @ (May 1996 - December 1996)
Veronica Ojeda Education
Le Moyne College
Bachelor of Science (BS) (Chemistry)
1993-1997
Veronica Ojeda Skills
Six Sigma
ISO
Chemistry
R&D
Manufacturing
Product Development
Process Optimization
Cross-functional Team Leadership
Food Science
Engineering
Lean Manufacturing
Process Engineering
Kaizen Leadership
Lean Thinking
Process Improvement
Lean Culture
Food Processing
Continuous Improvement
Quality System
Ingredients
Veronica Ojeda Summary
Veronica Ojeda, based in Indianapolis, IN, US, is currently a Quality Assurance Manager at Harlan Bakeries, LLC. Veronica Ojeda brings experience from previous roles at Ingredion Incorporated, BlueTriton Brands, Parker Lord and TRIMEDX. Veronica Ojeda holds a 1993 - 1997 Bachelor of Science (BS) in Chemistry @ Le Moyne College. With a robust skill set that includes Six Sigma, ISO, Chemistry, R&D, Manufacturing and more. Veronica Ojeda has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Veronica Ojeda?
Find contact details for 700 million professionals.