At Vermont Smoke & Cure, we have been consciously crafting delicious smoked meats and meat snacks since 1962. We combine premium hand cut meats with simple ingredients to create the finest flavor in every bite. Tastes right because it’s made right.
View Top Employees from Vermont Smoke & Cure| Website | http://vermontsmokeandcure.com |
| Revenue | $19 million |
| Employees | 27 (21 on RocketReach) |
| Founded | 1962 |
| Address | 10516 Route 116, Hinesburg, Vermont 05461, US |
| Technologies |
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| Industry | Food Production, Agriculture General, Agriculture |
| SIC | SIC Code 07 Companies, SIC Code 072 Companies, SIC Code 02 Companies |
| NAICS | NAICS Code 112 Companies, NAICS Code 11 Companies |
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Vermont Smoke & Cure Questions
The Vermont Smoke & Cure annual revenue was $19 million in 2024.
Michael Schafer is the Vice President of Sales of Vermont Smoke & Cure.
21 people are employed at Vermont Smoke & Cure.
Vermont Smoke & Cure is based in Hinesburg, Vermont.
The NAICS codes for Vermont Smoke & Cure are [112, 11].
The SIC codes for Vermont Smoke & Cure are [7, 72, 2].
Top Vermont Smoke & Cure Employees
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5+5+
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5+4
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32
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ViewAlex Baxter
Accounts Payable and Accounts Receivable Accounta at Vermont Smoke & Cure
Burlington, VT, US11 -
35+
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ViewLaura Reilly
Manager of Quality Assurance at Vermont Smoke & Cure
Hinesburg, Vermont, United States45 -
View
Kristin Thayer
Director Of Operations and Supply Chain at Vermont Smoke & Cure
Sheboygan County, Wisconsin, United States24
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