Vera Morton's Location

Caledon, ON, CA

Vera Morton's Work

Vera Morton's Education

  • University of Waterloo

    BSc (Biochemistry/Microbiology)

    1987 - 1992

Vera Morton's Skills

  • Brewing
  • HACCP
  • Beer
  • Food Safety
  • Food Industry
  • Quality System
  • Beverage Industry
  • Food Manufacturing
  • Food Microbiology
  • Sensory Evaluation

Vera Morton's Summary

Vera Morton, based in Caledon, ON, CA, is currently a QC Supervisor and AQAP at SNDL Inc., bringing experience from previous roles at The Valens Company, Pommies Cider Co., Mill Street Brewery and Mars. Vera Morton holds a 1987 - 1992 BSc in Biochemistry/Microbiology @ University of Waterloo. With a robust skill set that includes Brewing, HACCP, Beer, Food Safety, Food Industry and more, Vera Morton contributes valuable insights to the industry. Vera Morton has 2 emails on RocketReach.
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