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View VegaNext's top competitors like Beyond Meat, Daiya Foods Inc, and Field Roast.

Beyond Meat
By shifting from animal to plant-based meat, we can positively impact four growing global issues: human health šŸ’Ŗ, climate change šŸŒŽ, constraints on natural resources 🌱, and animal welfare 🐮. #GoBeyond
El Segundo, California, US
Public
$326.5M Revenue
http://www.beyondmeat.com
897 Employees
BYND Ticker
Impossible Foods
We're transforming the global food system by creating better ways to make meat, dairy and fish without using animals -- delicious, good for people, and good for the planet. Our approach: understand what people love about meat, dairy, and fish, and then explore the plant world for specific ingredients that recreate those experiences. In 2016, we launched the Impossibleā„¢ Burger: meat made from plants, for people who love to eat meat. Founded in 2011 by Pat Brown MD, PhD (Stanford Professor Emeritus) and backed by top-tier VCs and visionaries, we’re looking for the very best scientists, engineers, food developers, and business professionals in the world to join our creative, diverse, multi-talented and mission-driven team. We’re here to secure a sustainable future (and have fun while doing it). Come work with us to change the course of history.
Redwood City, California, US
Private
$239.6M Revenue
http://www.impossiblefoods.com
670 Employees
Nature's Path Foods
At Nature’s Path Foods, we’ve made organic breakfast foods and snacks for 40+ years with a simple purpose: to leave the Earth better than we found it. From crunchy granolas to pantry staples and snack-time favorites, our products show up in kitchens across the world. Nature’s Path Foods includes the following brands: Nature’s Path Organic,Love Crunch,EnviroKidz, Love Child,Anita’s Organic Mill, andQue Pasa, all rooted in a commitment to organic ingredients, great taste, and sustainable sourcing. We’re a family-owned, independent Canadian based company whose spent over four decades championing organic agriculture and proving that business can be a force for good. In the last 20 years, Nature’s Path Organic Foods has donated over CAD $81.7 million in organic food and cash to local charities, food banks, environmental & research NGOs, and organic advocacy. Behind every product is a team of passionate people across North America who care deeply about the future of food. At Nature’s Path, you’ll find curious minds, collaborative teams, and people who want their work to make a difference -- from farm to shelf. We’re building the next generation of organic food, and we’re always looking for great people to grow with us. Apply to our open roles today on our website: naturespath.com/en-ca/pages/careers. #DoGoodEatWellTogether
Richmond, CA
Private
$337.5M Revenue
http://www.naturespath.com
485 Employees

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