Vanessa Brovelli Location
Boston, MA, US
Vanessa Brovelli Work
- 2021 - now Director of R and D @ Bay State Milling Company
- 2019 - 2021 Sr. Manager, Product Development @ Bay State Milling Company
- 2017 - 2019 Product Development Manager @ Bay State Milling Company
- 2013 - 2017 Senior Product Applications Technologist @ Bay State Milling Company
- 2010 - 2013 Product Development @ Bay State Milling Company
- 2006 - 2010 Food Technologist @ Concord Foods LLC
- 2005 - 2006 Student Researcher @ University of Massachusetts Amherst
- 2005 - 2005 R and D and QC Intern @ Mondelēz International
Vanessa Brovelli Education
- The Friedman School of Nutrition Science and Policy at Tufts University
Graduate Certificate (Nutrition Sciences)
2019 - 2020 - University of Massachusetts Amherst
B.S. (Food Science and Technology)
2002 - 2006 - University of Massachusetts Amherst
B.S. (Human Biology)
2002 - 2006
Vanessa Brovelli Skills
- Product Knowledge
- Policies & Procedures
- Resource Allocation
- Scientific Communications
- Regulatory Requirements
- Product Innovation
- Formulation
- Food
- Process Improvement
- Food Industry
Vanessa Brovelli Summary
Vanessa Brovelli, based in Boston, MA, US, is currently a Director of R and D at Bay State Milling Company. Vanessa Brovelli brings experience from previous roles at Bay State Milling Company. Vanessa Brovelli holds a 2019 - 2020 Graduate Certificate in Nutrition Sciences @ The Friedman School of Nutrition Science and Policy at Tufts University. With a robust skill set that includes Product Knowledge, Policies & Procedures, Resource Allocation, Scientific Communications, Regulatory Requirements and more. Vanessa Brovelli has 4 emails and 4 mobile phone numbers on RocketReach.
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