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View VAN VOLXEM's top competitors like Balthasar Ress Weingut KG, Dönnhoff Hermann, and Fritz Haag.

Tement
Familienweingut in dritter Generation. Biodynamische Landwirtschaft #demeter #respektBIODYN
Ehrenhausen, AT
Private
$5M Revenue
http://tement.at
10 Employees
Gunderloch
Weingut Gunderloch is a 6 generation-family owned premium wine producer
Nackenheim, DE
Private
$4M Revenue
http://www.gunderloch.de
4 Employees
Lingenfelder Estate
Lingenfelder Estate is located in the small community of Grosskarlbach in the in the north east of the sunny Pfalz, the warmest and driest region of Germany. The Pfalz wine region lies in the foothills east of the Haardt Mountains which offer protection from prevailing westerly weather and create the sunny conditions ideal for growing grapes. Together, the Pfalz and the mountains combine to form one of the great tourist areas of Germany complete with scenic drives, wonderful cycle and hiking paths, and a sophisticated hospitality industry. The Deutsche Weinstrasse (German Wine Route) is an 80 km (50 mile) scenic drive that runs from Bockenheim in the north to Schweigen-Rechterbach in the south - it is the oldest demarcated wine tour in the world, established in 1935, and links 40 villages on a north south line. This southwestern region of Germany, adjacent to France, enjoys 1800 hours of sunshine a year. With an almost Mediterranean climate it is no surprise that crops other than grapes also flourish including almonds, peaches, apricots, cherries, sweet chestnuts, walnuts, figs, tobacco and many vegetables including asparagus and chicory. Like so many things, the establishment of the wine culture in the Pfalz is owed to the Romans whose legions occupied the area in the 2nd and 3rd centuries. Archaeological excavations support their early viticultural enterprise - an example is ruins of a Roman winery just to the south of Freinsheim. In the Middle Ages, monasteries served as custodian of the knowledge of wine and its appreciation. Fortifications were built, some say, for the protection of wines rather than property, and the practice of demanding wine as rent from the farmers on the extensive monastic lands helped sustain a wine industry. Accounting records of the Lorsch and Weissenburg monasteries provide definitive evidence of wine production in Grosskarlbach from as early as the year 763. The vineyards of Grosskarlbach and Freinsheim look back upon a long tradition, as does the Lingenfelder family. Our ...
Großkarlbach, DE
Private
http://lingenfelder.com

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