Nutrition in culinary practice - The Accreditation (Cooking and Related Culinary Arts, General)
2022 - 2022
Online course authorized by Google and offered through Coursera
Data analysis - foundations (Data Processing)
2021 - 2021
Le Cordon Bleu London
Short Course (Gastronomy and Nutrition)
2020 - 2020
University of the Arts London
Short course: Digital Marketing Strategy (Marketing)
2017 - 2017
ILM Institute of Leadership & Management - London
Lev 3 Diploma in Leadership and Management (ILM Lev. 3 Certification and Diploma in Leadership & Management)
2016 - 2016
A tavola con lo chef (Rome, Italy)
Diploma in Cooking and Pastry (Food Preparation/Professional Cooking/Kitchen Assistant)
2012 - 2013
Sapienza Università di Roma
Laurea triennale - Bachelor in Science (BS) degree in Psychology (Sciences and psychological techniques of marketing and communication)
2006 - 2011
Valeria Ciccone's Skills
Digital Media
New Media
Television
Entertainment
Digital Marketing
Content Strategy
Digital Strategy
Video Production
Broadcast
Advertising
Valeria Ciccone's Summary
Valeria Ciccone, based in London, GB, is currently a Head Chef at Laboratory Spa & Health Clubs, bringing experience from previous roles at Edith's house cafe, The Intrepid Fork Ltd, Ruby Rose Cafe and Mendittorosa odori d'anima. Valeria Ciccone holds a 2022 - 2022 Nutrition in culinary practice - The Accreditation in Cooking and Related Culinary Arts, General @ Leith School of Food and wine. With a robust skill set that includes Digital Media, New Media, Television, Entertainment, Digital Marketing and more, Valeria Ciccone contributes valuable insights to the industry. Valeria Ciccone has 1 email on RocketReach.