Upper Crust Bakery Management

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Upper Crust Bakery employs 95 employees. The Upper Crust Bakery management team includes Eric Brooks (General Manager), Carol Caballero (Bakery Manager), and Sheldon Pescitelli (Owner).

Top Upper Crust Bakery Management Employees

Eric Brooks

General Manager at Upper Crust Bakery

Chico, CA, US
1
- gmail.com
1
- +1 530-521-XXXX
Carol Caballero

Bakery Manager at Upper Crust Bakery

Marshall, VA, US
1
- verizon.net
3
- +1 865-690-XXXX
- +1 703-475-XXXX
- +1 703-980-XXXX
Sheldon Pescitelli

Owner at Upper Crust Bakery

Selkirk, MB, CA
James Circello

Journeyman electrician and tecnician at Upper Crust Bakery

Phoenix, AZ, US
3
- gmail.com
- yahoo.com
- pyramidacceptors.com
1
- +1 515-368-XXXX
Kamari Brown

Sanitation Supervisor at Upper Crust Bakery

New Bern, NC, US
Marlene Donaldson

Production Lead at Upper Crust Bakery

Phoenix, AZ, US
2
- +1 928-305-XXXX
- +1 239-850-XXXX
Royce Ganadonegro

Production at Upper Crust Bakery

Phoenix, AZ, US
2
- uppercrustbakery.com
- theuppercrustbakery.com
1
- +1 480-284-XXXX
Alicia Orta

Sanitation Coordinator at Upper Crust Bakery

Phoenix, AZ, US
1
- uppercrustbakery.com
4
- +1 480-430-XXXX
- +1 602-795-XXXX
- +1 602-486-XXXX
- +1 602-354-XXXX
Sachin Pathak

Foreman at Upper Crust Bakery

Toronto, ON, CA
1
- theuppercrustbakery.com
Susan Silva

Sanitation Worker at Upper Crust Bakery

Phoenix, AZ, US
2
- uppercrustbakery.com
- theuppercrustbakery.com
1
- +1 602-430-XXXX

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