Uchu produces and processes sustainably-grown chili peppers for worldwide export. Our Kosher and FSCC22000 certifications prove we care for the Earth's plants, animals, and people! Plus, we make your everyday spicy!
| Website | http://www.uchuspice.com |
| Revenue | $5.7 million |
| Employees | 77 (33 on RocketReach) |
| Founded | 1993 |
| Industry | Food and Beverage Manufacturing, Crops, Agriculture |
| Keywords | Chili Peppers, Spice Production, Sustainable Agriculture, Food Processing, Agricultural Products, Sustainable Farming, Spice Exporter, Sustainable Food, Kosher Certified, Export, Food Ingredients, Ethically Sourced, Natural Ingredients, Global Food, Hot Peppers, Gourmet Spices, Dried Chilies |
| Competitors | The Kitchen, Mccormick Press, Frontier Co-op, Penzeys Spices, The Spice House, Stash Tea Company, Badia Hand to Shoulder Center, Vande Rose Farms, Cameron's Seafood Online, Whole Spice +34 more (view full list) |
| SIC | SIC Code 20 Companies, SIC Code 203 Companies |
| NAICS | NAICS Code 311422 Companies, NAICS Code 31 Companies, NAICS Code 3114 Companies, NAICS Code 311 Companies, NAICS Code 31142 Companies |
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UCHU Questions
The UCHU annual revenue was $5.7 million in 2026.
Imelda Echavarria is the CEO of UCHU.
33 people are employed at UCHU.
The NAICS codes for UCHU are [311422, 31, 3114, 311, 31142].
The SIC codes for UCHU are [20, 203].
Top UCHU Employees
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Imelda Echavarria
Chief Executive Officer at UCHU
Santo Domingo, Santo Domingo de los Tsáchilas, EC1 -
Ramiro Valarezo Bravo
COO at UCHU
Quito, EC21 -
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Kevin Franco
AI and Data Engineer at UCHU
Guayaquil, EC2 -
Haron Manobanda
Supervisor de campo Senior - Ajies at UCHU
Santo Domingo de los Tsachilas, Ecuador -
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Tania Escobar Bayas
Gerente de planta at UCHU
Santo Domingo de los Tsachilas, Ecuador
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