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Tyson Peterson Location
Salt Lake City, UT, US
Tyson Peterson Work
Executive Chef @ (June 2022 - Present)
Executive Chef @ (April 2021 - April 2022)
Executive Chef @ (May 2017 - March 2021)
Executive Chef @ (October 2014 - April 2017)
Executive Chef @ (October 2014 - April 2017)
Sous Chef @ (May 2014 - October 2014)
Sous Chef @ (May 2010 - May 2014)
Tyson Peterson Education
The Art Institutes
Bachelor's of Culinary Management (Restaurant, Culinary, and Catering Management/Manager)
2008-2012
Tyson Peterson Skills
Restaurant Operations
Team Leadership
Creativity and Innovation
Culinary Management
Culinary Arts
Management
Cooking
Tyson Peterson Summary
Tyson Peterson, based in Salt Lake City, UT, US, is currently a Executive Chef at Hyatt Regency Salt Lake City. Tyson Peterson brings experience from previous roles at Renaissance Las Vegas, The Sebastian - Vail - A Timbers Resort, Spoke & Steele and Le Meridien Indianapolis. Tyson Peterson holds a 2008 - 2012 Bachelor's of Culinary Management in Restaurant, Culinary, and Catering Management/Manager @ The Art Institutes. With a robust skill set that includes Restaurant Operations, Team Leadership, Creativity and Innovation, Culinary Management, Culinary Arts and more. Tyson Peterson has 1 emails on RocketReach.
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