2009 -now Owner and Executive Chef @ Eccentric Bistro and Catering
2014 -2016 Prepared Foods Chef @
2013 -2014 Executive Chef @
2011 -2013 Chef @
2012 -2013 Chef and Dietitian @
Tyrone Hunter Education
Polk State College
Associate of Arts (A.A.) (Business Administration and Management, General)
2014-2016
Le Cordon Bleu College of Culinary Arts-Atlanta
Associate's degree (Culinary Arts/Chef Training)
2009-2011
Tyrone Hunter Summary
Tyrone Hunter, based in Oswego, IL, US, is currently a Chef Manager at World of Beer Franchising, Inc.. Tyrone Hunter brings experience from previous roles at Whole Foods Market, Eccentric Bistro and Catering and Florida Southern College. Tyrone Hunter holds a 2014 - 2016 Associate of Arts (A.A.) in Business Administration and Management, General @ Polk State College. Tyrone Hunter has 3 emails and 2 mobile phone numbers on RocketReach.
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