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Tyler Ridgeway Location
Williamsburg, VA, US
Tyler Ridgeway Work
2018 -now Executive Chef @
2017 -2018 Executive Sous Chef @
2017 -2017 Chef De Cuisine @
2016 -2017 Banquet Chef @
2015 -2016 Sous Chef @
2014 -2015 Sous Chef @ Westin Perimeter North
2009 -2014 Sous Chef @ Platinum Hotel & Spa
2009 -2009 Head Banquet Cook @ Lake Powell Cruise Line
Tyler Ridgeway Education
Le Cordon Bleu College of Culinary Arts-Las Vegas
Associate of Science (A.S.) with Honors (Culinary Arts/Chef Training)
2008-2010
Tyler Ridgeway Skills
Culinary Management
Food and Beverage
Food Safety
Food Quality
Food Service Sanitation
Customer Service
Culinary Skills
Food Service Operations
Tyler Ridgeway Summary
Tyler Ridgeway, based in Williamsburg, VA, US, is currently a Executive Chef at Great Wolf Lodge. Tyler Ridgeway brings experience from previous roles at Kalahari Resorts & Conventions. Tyler Ridgeway holds a 2008 - 2010 Associate of Science (A.S.) with Honors in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Las Vegas. With a robust skill set that includes Culinary Management, Food and Beverage, Food Safety, Food Quality, Food Service Sanitation and more. Tyler Ridgeway has 1 emails and 1 mobile phone numbers on RocketReach.
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