Universidad Central de Cataluña (Campus Uvic y UManresa).
POSTGRADO EN INTELIGENCIA EMOCIONAL (COACHING)
2017 - 2017
FCBTI FundAres Coaching & Business Transpersonal Institute
Practitioner en PNL y Oratoria
2015 - 2016
EUNCET
MASTER INTERNACIONAL EN COACHING & BUSINESS
2015 - 2015
UPC
Diplomatura (Ciencias Empresariales)
2001 - 2002
ESCOLA D'ADMINISTRACIÓ D'EMPRESES DE BARCELONA (E.A.E.)
BACHILOR OF BUSINESS ADMINISTRATION (B.B.A.) (ADMINISTRACIÓ I DIRECCIÓ D'EMPRESES)
1989 - 1993
ESCOLA DE CUINA HOFMANN
Curs d'arrossos (Hostaleria)
ESCOLA DE CUINA HOFMANN
Curs integral de cuina (Hostaleria)
ESCOLA DE CUINA HOFMANN
Curs de cuina al buit (Hostaleria)
ESCOLA DE CUINA HOFMANN
Curs de marketing i gestió de restaurants (Hostaleria)
Txus Bernad Summary
Txus Bernad, based in Catalonia, Spain, is currently a CAP DE CUINA at Restaurant 7vuit7. Txus Bernad brings experience from previous roles at Smell & Taste’s, RESTAURANT CAL CARTER, RESTAURANT GUILLERMU and ARROZ HOFMANN. Txus Bernad holds a 2017 - 2017 POSTGRADO EN INTELIGENCIA EMOCIONAL in COACHING @ Universidad Central de Cataluña (Campus Uvic y UManresa)..
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