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Tsubi Soup is a 100% Vegan instant soup cube that delivers all the delicious and nutritional benefits of authentic Japanese miso in an easy-to-make, single serve package. We use a dehydration process called freeze drying which gently removes the water content from the soup and vegetables, without changing the composition and structure of the ingredients. By using this method we are able to retain up to 98 percent of the nutritional value while weighing only 20 percent of its original weight. As a result, Tsubi Soup is super light - weighing a tiny 15 grams - and jam packed full of crunchy vegetables that magically blossom into a fresh soup with the touch of hot water, making it a fast, healthy and tasty snack for people of all ages that can be enjoyed at any time of day. The compact packaging makes it convenient to carry while on the go and has a shelf life of up to 18 months without using artificial preservatives. Simply open Tsubi Soup into a mug, pour in 160ml (6oz) of boiling water and watch the ingredients come to life! Feasting on such wholesome goodness has never been easier!

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Tsubi Soup Questions

The Tsubi Soup annual revenue was $5 million in 2024.

Tsubi Soup is based in Woburn, Massachusetts.

The NAICS codes for Tsubi Soup are [311423, 311, 3114, 31, 31142].

The SIC codes for Tsubi Soup are [20, 203].

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