Troy Schulte's Location
Tulsa, OK, US
Troy Schulte's Work
- Executive Chef @ Sodexo
- Culinary Instructor @ Platt College Tulsa OK
- Executive Chef and Co-Director @ Hillcrest Healthcare System
Troy Schulte's Education
- Johnson and Wales
Associate of Science (AOS) (Culinary Arts/Chef Training)
1990 - 1991 - Oklahoma State University
Associate of Science (A.S.) (Food Service Management Dietetic Technology)
1999 - 2000
Troy Schulte's Skills
- Leadership
- Garde Manager Intro And Advanced
- Food Quality
- Baking
- Purchasing
- Public Speaking
- Food Service
- Food
- Sales
- Sanitation
Troy Schulte's Summary
Troy Schulte, based in Tulsa, OK, US, is currently a Executive Chef at Sodexo, bringing experience from previous roles at Platt College Tulsa OK and Hillcrest Hospital South. Troy Schulte holds a 1990 - 1991 Associate of Science (AOS) in Culinary Arts/Chef Training @ Johnson and Wales. With a robust skill set that includes Leadership, Garde Manager Intro And Advanced, Food Quality, Baking, Purchasing and more, Troy Schulte contributes valuable insights to the industry. Troy Schulte has 1 email on RocketReach.
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