Tristan Christensen's Location
Caldwell, ID, US
Tristan Christensen's Work
Tristan Christensen's Education
Tristan Christensen's Skills
Tristan Christensen's Summary
Tristan Christensen, based in Caldwell, ID, US, is currently a Director of Engineering at American Food Equipment Company (AMFEC), bringing experience from previous roles at American Food Equipment Company (AMFEC), J.R. Simplot Company and Smoky Mountain Pizzeria Grill. Tristan Christensen holds a 2013 - 2018 Bachelor of Science in Mechanical Engineering @ Boise State University. With a robust skill set that includes Team Leadership, Fluid Mechanics, Statics, Dynamics, Organization Skills and more, Tristan Christensen contributes valuable insights to the industry. Tristan Christensen has 1 email on RocketReach.