We see a future where biotechnology improves the sustainability of food supply production, processing, and packaging. We aim to be a disruptive force to solve environmental issues that are intractable today. Our approach to molecule, organism, and process engineering allows us to accelerate the rate that we deeply understand and apply biology.
| Website | https://www.triplebarbio.com/ |
| Employees | 14 (14 on RocketReach) |
| Technologies |
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| Keywords | Biotechnology, Food Sustainability, Sustainable Food Production, Food Processing, Food Packaging, Environmental Solutions, Sustainable Agriculture, Agricultural Technology, Renewable Resources, Green Technology, Molecular Biology, Biomanufacturing, Bio-Based Packaging, Sustainable Supply Chain, Food Waste Reduction, Circular Economy, Climate Change Solutions, Eco-Friendly Food |
| Competitors | AstraZeneca, Bristol Myers Squibb, Amgen, Novozymes, Twist Bioscience, Codexis, Inc., Geno, Zymergen, Inc., Synthace +37 more (view full list) |
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Triplebar Questions
Shawn Manchester is the CEO of Triplebar.
14 people are employed at Triplebar.
Triplebar is based in Emeryville, California.
Top Triplebar Employees
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Shawn Manchester
Chief Executive Officer at Triplebar
Emeryville, CA, US22 -
Jeremy Agresti
Founder and CTO at Triplebar
Santa Monica, CA, US25+ -
Sarah Bolmer
Vice President, Product at Triplebar
San Francisco, CA, US22 -
Gabriel Navarro
Head of Bioinformatics and Machine Learning at Triplebar
San Francisco, CA, US25+ -
Ryan Daroy
Senior Research Associate at Triplebar
Los Angeles, CA, US2 -
Naresh Pandey
Scientist II at Triplebar
Emeryville, CA, US12 -
Vanja Polic
Scientist at Triplebar
Emeryville, CA, US22 -
Jan van Dijk
Staff Scientist at Triplebar
Poway, CA, US1
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