Strategic Culinary Planning + Creative Execution Chef Events | Culinary Programming | Garnishing | Staff Coaching & Training | Plate Presentation | Recipe Videos | Tik Tok | Budget Controls | Change Management | Senior Living Dining | Robotics | Food Fanatic | Food Stylist
| Website | https://transformedculinarysolutions.com/ |
| Revenue | $3 million |
| Employees | 6 (1 on RocketReach) |
| Founded | 2017 |
| Address | 8117 Blue Hole Ct, McKinney, Texas 75070, US |
| Phone | +1 425-269-6206 |
| Technologies |
JavaScript
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HTML
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PHP
+9 more
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| Industry | Hospitals and Health Care, Business Services General, Business Services |
| Keywords | Culinary Planning, Recipe Development, Menu Development, Culinary Strategy, Culinary Consulting, Chef Events, Staff Training, Culinary Coaching, Food Service, Budget Management, Recipe Videos, Senior Dining, Food Styling, Change Management, Food Technology, Culinary Robotics |
| Competitors | Aramark, Sysco, Sodexo, US Foods, Delaware North, Compass Group, Canteen, NA, Morrison Healthcare, Culinary Services Group, chartwells.com +19 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
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Transformed Culinary Solutions Questions
The Transformed Culinary Solutions annual revenue was $3 million in 2026.
Darin Leonardson is the President and CEO of Transformed Culinary Solutions.
1 people are employed at Transformed Culinary Solutions.
Transformed Culinary Solutions is based in McKinney, Texas.
The NAICS codes for Transformed Culinary Solutions are [7223, 722, 72].
The SIC codes for Transformed Culinary Solutions are [581, 58].
Top Transformed Culinary Solutions Employees
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Darin Leonardson
President and CEO at Transformed Culinary Solutions
Texas, United States15+
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